Crispy German Pork Knuckle (Schweinshaxe) with Beer Gravy
Be still my beating heart! CalledSchweinshaxe, this slow-roasted German Pork Knuckle comes with a richly-flavoured beer gravy. Of the many things Germans have perfected, pork roast is right up there. Prevent screen from sleeping Dont let appearances fool you! Pork Knuckle might not win many beauty pageants (except maybe in the eyes of a Bavarian! ) but one taste is all it takes to fall head over heels for this German classic....