Posts

Spaghetti alla Puttanesca is a traditional Italian pasta from Naples thats quick to put together from pantry staples. Its a stellar emergency meal everyone should know, with a saucy backstory of its own! Puttanesca roughly translates to working girls in Italian (thats a politically correct term Im using there!) Prevent screen from sleeping Does this kind of talk on a G-rated food blog make you blush? Whatever the origins, today this is considered a classic and staple Italian pasta recipe....

Everyone needs an excellent buttercream frosting in their sweets-baking toolbox! Use this master recipe and go wild dreaming up your own flavours. Heres ten scrumptious ideas to get you started. Find the recipe on page 308 ofDinner. This is a cookbook exclusive recipe! This recipe is exclusive to my debut cookbookDinnerwhich includes a how-to video for every recipe. Just scan the QR code! The recipe video below is for the base buttercream frosting recipe....

Ever wondered how Red Velvet Cupcakes got their name? Its the crumb, for one. Topped with fluffy cream cheese frosting, it loves to steal the lime light. Prevent screen from sleeping And we happily let it! It commands attention both visually, and by virtue of pure deliciousness. Because how can one miss these? (Answer: You cant!) Ingredients in Red Velvet Cupcakes Heres what you need for the Red Velvet Cupcakes....

Blood oranges are in season for just a few months of the year. Use them while you’re able to! Heres a simple Blood Orange Salad that lets this strikingly coloured fruit shine, both visually and flavour-wise. Quick pickled red onion. I use the pickling vinegar to make the dressing. Shaved fennel provides a neutral salad base, while the juice from the oranges becomes part of the dressing. This salad is refreshing, a little different and deliciously pretty!...

Panzanella is a classic tomato and bread salad from Tuscany. Be warned, this salad demands the very best tomatoes! If you dont have juicy tomatoes, dont make this. Prevent screen from sleeping After making this salad over the years, weve made some tweaks to the strictly traditional recipes. Toasting the bread isnt strictly traditional. But it stops it from turning into white unidentifiable mush within minutes of tossing with dressing....

Presenting my old-school Garden Salad! Yep, the one I can make any day because I always have these vegetables on hand. Sometimes, I even get real fancy and add a sprinkle of parsley. My everyday salad dressing There really are no rules when it comes to a Garden Salad. Any greens and any vegetables will do, all tied together with a classic and simple salad dressing. Make this your own!...

Smoky with chorizo and paprika, this thick and hearty little flavour rocket also involves barely any chopping! Is it a stew or a soup? Find the recipe on page 90 ofDinner. This is a cookbook exclusive recipe! This recipe is exclusive to my debut cookbookDinnerwhich includes a how-to video for every recipe. Just scan the QR code! Just to explain…. I know, its confusing! Youre so used to getting recipes on my website theres over 1,200 of them, after all....

Its use doesnt end there either. The flavours also go brilliantly with seafood, poultry and steamed vegetables too! Ingredients in Cafe de Paris butter Cafe de Paris butter is all about great balance! Prevent screen from sleeping No single flavour should dominate, it should taste of a complex whole. Butter Not all butters are created equal! Most butters are like wine the more you pay, the better the butter. Whatever you use, be sure it isunsaltedsince were adding salty incredients already....

In the crowded playing field of fried chicken, its a hot contender for the worlds best! Ayam Goreng (Malaysian Fried Chicken) Human beings love fried chicken. But why play favourites? Prevent screen from sleeping Which brings us to the Malaysians and Indonesians. Their version of fried chicken is called Ayam Goreng in Malay (literally, well, fried chicken!) Some battered, some floured, some simply marinated and fried with no coating at all....

Heres a fast, brilliant way to up your veggie intake in an eye-catching bowl of spinach-pesto spaghetti! Find the recipe on page 88 ofDinner. This is a cookbook exclusive recipe! This recipe is exclusive to my debut cookbookDinnerwhich includes a how-to video for every recipe. Just scan the QR code! Just to explain…. I know, its confusing! Youre so used to getting recipes on my website theres over 1,200 of them, after all....

Youll find plenty of fish cake recipes floating around. But there are good fish cakes and then there aregreatfish cakes! Meanwhile, adding garlic, chilli, green onion and thyme to the mix keeps these full of flavour! Prevent screen from sleeping Ingredients in Fish Cakes Heres what you need:. The Fish Butter, salt and pepper For pan frying. Nothing more needed because were mixing flavours right into the fish cakes, see below!...

Out comes fluffy, seasoned fried rice thats so good, you may never wok-tossfried riceever again! (Well, maybe not. Nothing beats the real deal, after all. Prevent screen from sleeping But this emergency version isexcellentfor the minimal effort required!) Emergency baked fried rice OK, youre right, this isntfriedrice per se! Its a baked rice. But I call it abaked fried ricebecause its everything we love about fried rice, without the frying!...

Everything you love about risotto and bolognese, all in one pot! Find the recipe on page 80 ofDinner. This is a cookbook exclusive recipe! This recipe is exclusive to my debut cookbookDinnerwhich includes a how-to video for every recipe. Just scan the QR code! Just to explain…. I know, its confusing! Youre so used to getting recipes on my website theres over 1,200 of them, after all. And here you are looking at a tasty recipe video andI havent provided the recipe....