Welcome back to THAI WEEK! Every now and then, I like to do a recipe theme week. Green Papaya Salad Great as side, yet substantial enough as a starter. Black sticky rice Black Sticky Rice Pudding (this recipe) Dessert! Hence the name of this dish BlackStickyRice Pudding! Its not all looks though it also has a better flavour! Just like Western puddings, fresh fruit and a creamy sauce are the perfect accessories to complete the dessert....
Experiment with different fruits! Try mangoes, peach slices, halved figs, apricots, or other berries. Find the recipe on page 318 ofDinner. This is a cookbook exclusive recipe! This recipe is exclusive to my debut cookbookDinnerwhich includes a how-to video for every recipe. Just scan the QR code! Just to explain…. I know, its confusing! Youre so used to getting recipes on my website theres over 1,200 of them, after all....
Now THIS is what I call a salad!!! And …welcome to THAI WEEK! Welcome to THAI WEEK Every now and then, I like to do a recipe theme week. Green papaya Green Papaya Salad(this recipe) Great as side, yet substantial enough as a starter. Thai Black Sticky Rice Puddingfor dessert! No oil in the dressing! When shredded, flavour clings to the green papaya. Salads can include everything from dried beef to pickled crabs....
This is a quick summer supper with little hands-on time. There are lots of tomatoes about in New England (and everywhere else) right now. Let the oven do the work, and enjoy the results! For a delicious vegetarian version, simply swap out pressed, firm tofu for the cod. Cover with a fitted piece of parchment. Bake for 25 minutes, or until the tomatoes have broken down and the onions are tender....
Thai curries are famous for the sublime aromatic flavours balancing sweet, tart, savoury and spiciness. And… welcome toThai week!! Welcome to Thai Week! Thai Yellow Curry Paste. I’ve recently discovered that a stick blender is the easiest way to make curry pastes! Every now and then, I like to do a recipe theme week. Green Papaya Salad(coming Wednesday) Great as side, yet substantial enough as a starter. Thai Black Sticky Rice Puddingfor dessert!...
Find the recipe on page 70 ofDinner. This is a cookbook exclusive recipe! This recipe is exclusive to my debut cookbookDinnerwhich includes a how-to video for every recipe. Just scan the QR code! Just to explain…. I know, its confusing! Youre so used to getting recipes on my website theres over 1,200 of them, after all. And here you are looking at a tasty recipe video andI havent provided the recipe....
Chocolate muffins that truly taste of chocolate and stay fresh for days are a rarity! Chocolate Muffins Chocolate muffins are not all created equal. Heres my laundry list of things a great chocolate muffin needs to have. Prevent screen from sleeping In fact, in my whole cooking life, I have never come across a keeper. After (many!) Im VERY happy with the end result and thrilled to share it! Chocolate muffins are notorious for being dry because of the cocoa powder....
This is just a great, simple pork rub that can be used to season any pork chop. A super-handy recipe to know! (For my everyday pork marinade,see here. Pork rub seasoning This is a reader-favourite recipe included by popular demand in my debut cookbookDinner! But I always hesitate to share it, thinking,Meh! Its too easy!I mean, the recipe directions would be: Mix. Well, sort of! Thosearethe directions for the pork rub....
This is a cookbook exclusive recipe! This recipe is exclusive to my debut cookbookDinnerwhich includes a how-to video for every recipe. Just scan the QR code! Just to explain…. I know, its confusing! Youre so used to getting recipes on my website theres over 1,200 of them, after all. And here you are looking at a tasty recipe video andI havent provided the recipe. Im not just doing this to torture you, I promise....
Heres a simple yet luxurious and elegant White Wine Sauce for fish. Ive served it with snapper but it will go with just about any fish that can be pan-fried. But think beyond the fin! Prevent screen from sleeping White wine sauce for fish This is a beautiful wine sauce for fish that oozes swanky vibes. But dont be discouraged: this sauce is actually shockingly easy to make! Chardonnay in particular adds really good flavour....
Bread for dunking is definitely not optional! All good but, well, kinda humdrum. These shirred eggs though? Eggs topped with cream and parmesan, ready to bake Theyre cooked on a bed of garlicky mushrooms and spinach. The cream melds with eggs as they bake, yielding bubbling, custardy, runny-yolks-with-set-whites perfection! Tasty egg, odd name: What are shirred eggs? Unlike Frenchoeufs en cocotteor coddled eggs, shirred eggs are not baked immersed in a water bath....
This salad is all about super-fresh flavours and great textures. Find the recipe on page 184 ofDinner. This is a cookbook exclusive recipe! This recipe is exclusive to my debut cookbookDinnerwhich includes a how-to video for every recipe. Just scan the QR code! Just to explain…. I know, its confusing! Youre so used to getting recipes on my website theres over 1,200 of them, after all. And here you are looking at a tasty recipe video andI havent provided the recipe....
Smoked sausage is the trick! It adds a ton of flavour thats absorbed by the rice. Ive used kransky, but any jot down will do kielbasa, chorizo, etc. Prevent screen from sleeping Tastes likeJambalaya, minus the cajun flavours, and much faster to make! What makes this recipe tick is the use of smoked sausages. All are slightly different, some smokier than others, with slightly different seasonings. One dish, different tastes!...
