The worlds best No Yeast Bread Irish Soda Bread!
You dont need to be Irish to make this.
You just need to be a fellow Carb Monster!
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Rustic flavour, great crust, keeps well for days.
Slather with butter, mop your plate clean, dunk intosoups orIrish Beef and Guinness Stew!
Worlds BEST No Yeast Bread!
So you might have fresh bread any night!
While dense, it still has an aerated crumb like normal bread.
And its got a great crust which I love!
So using both is best but it can be made with just either flour.
Baking Soda This is baking powder on steroids, with almost 3 times as much rising power.
Its a near perfect sub.
Salt the only seasoning required!See below for more flavouring options
Dont worry if you dont have buttermilk.
Make your own with milk and vinegar its a near perfect substitute.
This is a traditional Irish Soda Bread were making here.
This is because buttermilk activates the baking soda.
If you leave it lying around, it loses its firepower = dense dough.
So dont knead more than 10 times!
Variations
This version Im sharing today is a plain traditional Irish bread.
I say its plain but its certainly not flavourless.
Youll find yourself devouring it with nothing more than butter!
Eat it plain, toast it, or serve it with….
It is a great bread as it is.
Make it to dunk into one of thesesoupsorstews:
OR use it for toast in the morning.
Worlds Best No Yeast Bread Irish Soda Bread!
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