This is a recipe for how to use tomato paste as a replacement for canned tomato.
Things like pasta, dried beans, rice and all manner of canned goods.
While canned tomato was one such item that was always sold out, tomato paste was still widely available.
Bolognese sauce
This makes 400 grams (14 oz) which equates to 1 standard can of tomato.
And it tastesjustlike using canned tomato!
Add it at the time the recipe calls for the canned tomato to be added.
Cook it just like its normal canned tomato!
Just some background info for those interested!
Why you need sugar
Because tomato paste is sour!
Bolognese sauce
I hope you find it useful!
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