Exciting new recipes as well as classics and tried-and-true favourites readers return to year after year.
These are my 10 best Easter recipes, as chosen by you!
How many of these have you already tried?
Classic roast lamb leg
What areyoursignature Easter recipes?Share your suggestions below to inspire others!
Discover more in myEaster super collection its even organised by course.
Sometimes, an abundance of choice is a blessing and at other times it is a curse.
Turns out, its an impossible task.
(Example I madebaklavafor Easter dessert last year.Who does that??? )
Much more reliable than asking for my opinion!
Classic roast lamb leg
So here they are.Which of these make your cut??
Store-bought cant rival the experience of fresh, homemade buns.
I really hope you try them.
Roast lamb leg classic
Theres something about the grandness of a whole leg of lamb taking centre stage!!
The only thing you oughta know about roasting the perfect lamb leg?
Get a meat thermometer.
(OK fine, I have a few more little tricks too find them in therecipe).
My choice
Lamb shoulder rather than lamb leg.
Cant do that with lamb leg!
Maple glazed ham
My signature glazed ham!
Save the bone forpea and ham souporham bone congee.
The more ham scraps on it, the better!
This has been a long standing favourite with readers for years.
Actually, it is a top 5 recipe during the Christmas holidays too!
Make-ahead mashed potato casserole
Making mash at the last minute is a pain.
Make it today, then pop it in the oven tomorrow.
Creamy and smooth, just like your favouritemashed potato, with the bonus of a cheesy, bacony topping.
Plenty more potato goodness contained in mypotato super collection!
12 hour lamb shoulder
Few reader-favourites:
7.
Christmas baked salmon at Easter!
Honey butter glazed salmon topped with a creamy dill sauce and a nut dried fruit rubble.
3 hour lamb
People love it because its knock-your-socks-off delicious, easy to make, mostly make ahead and looks SO GOOD.
Also see my Easter fish & seafood mains recipe collectionhere.
Few reader-favourites:
8.
Lamb shawarma
), then baked until bubbly and golden.
Just pure heaven, and one of my all time most popular potato sides.
See above under #6 for more potato sides.
Creamy and cheesy, but not overly greasy, baked until bubbly with a crunchy panko breadcrumb topping.
For everyday purposes Ill use whatever cheese Ive got on hand.
For special occasions, I splurge on gruyere which catapults it into fine-dining stratosphere.
Similar dishes chasing baked Mac and cheese:
10.
Soft No-Knead Dinner Rolls
Simple, warm, fluffy dinner rolls made without kneading.
Will this ever fall out of the top 10 for holiday occasions??
Notable mention:Crusty artisan bread, the most-made bread recipe on this website, year round.
When it comes to roast potatoes, crunchy they must be.
For ultimate wow factor, look no further than theduck fat fat potatoes.
Crunchiest result and best flavour.
But if you cant get duck fat,heres the recipeto make really crunchy roast potatoes using oil.
Also see mypotato super collection!
And there you have it.
So stay tuned……
What about you?
What are you thinking of doing for Easter this year?
Share your ideas so others can get inspiration!
Life of Dozer
He looks worried.
Crunchiest ever duck fat potatoes
Easter cake!
