Thisslow cooked lamb shoulderwill be thejuiciest, most incredible lamb roastyou have ever had!
Lamb shoulder has more flavour and iseasierto cook than lamb leg.
Try theUltimate 12 Hour Roast Lambor browse the entireRoast Lamb recipe collection.
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Dry aged from Victor Churchill (PS A gourmetexpensivebutcher in Sydney!)
Me: Thats ridiculous.
It will cost $100!
Brother: If were gonna do a roast, we should do it right.
Im not doing a lamb leg from Coles!
Me: Who said youre cooking?
IM the Roast Queen, remember?
Brother: Self proclaimed titles carry no weight.
Me: How about a slow cooked lamb shoulder?
Brother: OK. Thatll do.
Ill do the sides.
Sister: I dont mind.
Just tell me what I need to do.
Mum: Send me a shopping list.
And thus the roles and responsibilities for a Sunday Night Roast are set.
It has more flavour and its far juicier.
I love using the technique of stuffing rosemary and garlic into incisions to infuse the meat with flavour.
you could really only do this with rosemary because the sprigs are stiff enough to stick into the holes.
So take advantage of it in this recipe!
OK, signing off!
Love to hear if this makes it to your Sunday Night family dinner!
Not surprising hes interested in whats going on here….
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