I know some purists prefer to eat a great steak with nothing more than salt and pepper as seasoning.

For this, Im serving Steak with Pesto and some charred capsicum on the side.

This is one of those dinners I pulled together when my refrigerator was dismally empty.

Steak with Pesto and chargrilled capsicum on a white plate, ready to be eaten.

Easy Soft Flatbread (No Yeast) that requires hardly any kneading.

Im more of a white meat girl than a steak girl.

I hadnt actually planned to make steak for dinner.

It was sadly lacking.

No Yeast Easy Flatbread

Easy Soft Flatbread (No Yeast) that requires hardly any kneading.

The way I cook, I buy what I need and I plan meals so there are common ingredients.

So once I get through the meals I planned to cook, my refrigerator is usually pretty empty.

Such was the day that I came home with these precious sirloin steaks.

Steak with Pesto and chargrilled capsicum on a wooden board, ready to be eaten.

I didnt even have a single potato lying around.

And the only bread I had was frozen sandwich bread.

And a red capsicum (bell pepper).

Steak with Pesto and chargrilled capsicum on a white plate, ready to be eaten.

Prevent screen from sleeping

Yup, I really did!

Its actually really easy because its no yeast flatbread and it requires hardly any kneading.

The flat bread is really soft and pliable so you might even use it as a wrap.

Sirloin Steak with Pesto and Capsicum Nutrition

Prevent screen from sleeping

Im obsessed with this flatbread.

And thats the story of this steak dinner and how it came about.

Now getting back to business.Eating it.