Rotisserie Flavoured Chicken and Potato Bake is just as it seems: TWO dishes in ONE PAN!

A great midweek meal or casual dinner with family and friends.

I may never make potato gratin again without plonking a chicken on it while it bakes.

A pan of Rotisserie Flavoured Chicken and Potato Bake

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The extra flavour it adds is truly incredible.

It was actually a roast LAMB on scalloped potatoes.

I might try it!

Overhead photo of a pan of Rotisserie Flavoured Chicken and Potato Bake with carving fork

but its fast to assemble.

The Rub recipe is adapted from thisRotisserie Style Chickenrecipe by my friend Meggan fromCulinary Hill.

Its one of the first recipes I tried from her blog and its a keeper!!

A serving of Rotisserie Flavoured Chicken and Potato Bake on a white plate

(PS Those charred bits on the chicken are the BEST!!)

)because it has 4 adjustable thicknesses with NO SET UP!

The new age of one pot cooking!

One Pan Rotisserie Chicken with Potato Gratin - two dishes in one pan! Chicken rubbed with rotisserie flavours and roasted on top of potato gratin. Fast and easy to prepare!

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Rotisserie Flavoured Chicken and Potato Bake & a Giveaway!

Ingredients

Instructions

Recipe Notes:

Nutrition Information:

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One Pan Rotisserie Chicken Potato Gratin Nutrition

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