How good does this look!!!
And remember, theyll shrink a fair bit when cooked!
Youll find them sold labelled with various names here in Australia.
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Flat mushrooms, field mushrooms, BBQ mushrooms, portobello mushrooms.
Just go by size!
Butter Softened, so we can mix in the herbs.
Thyme and parsley The herbs of choice here.
Thyme, because thyme loves mushrooms, and parsley for freshness.
The onions stand in for delicious-but-a-little-predictable garlic, for something a little different.
(Of course, feel free to also add garlic it certainly wont hurt!)
If youre going all out or need to get into the cracks and crevices, use a pastry brush!
Though these days, grocery store mushrooms are sold pretty clean.
Contrary to common wisdom, youcanin fact also wash mushrooms to clean them too.
They will absorb a tiny amount of water but its negligible.
So as long as its quick wash, they will not go watery or slimy.
However, if you dont like the gills, just remove them using a spoon.
How to make Roasted Flat Mushrooms
It could not be quicker or easier 3 easy steps!
Satisfying and yet so simple.
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We need more recipes like this in the world!
So, what do you think?
How will you serve these as a main or as a side?
you’re free to do it climb, climb!
