We can never have too many beef mince recipes!
She introduced me to the joys(??)
of having the same meals every week, on the same night.
Prevent screen from sleeping
I kid you not.
Bologneseon Monday night.Bangers and Mashon Tuesday night (the real cheap sausos).
Store bought rissoles on Wednesday night.
Frozen Chicken Kiev on Thursday night (not a patch on a realhomemade version!).
That was our weekly meal rotation for almost 2 years!!!
I was allowed to lash out on Sunday nights.
And Friday and Saturday nights…. well, we were 18.
We got up to mischief in town!
There are a few ways to make rissoles that are extra juicy (and tasty!
Its a crime!!
And these were sitting around for a while as I faffed around with my camera!
Well, on the stove it does.
When they are baked, rissoles shrink more so they do look a bit more like squashed meatballs.
But still super tasty, and you do get a gorgeous browning on them!
I eat a LOT of leftovers for dinner and Im totally cool with that!
Nagi xx
More beef mince recipes
Spaghetti Bolognesecurious how I make it?
Juicy Italian Meatballsalso, abaked version!
That moment at the end when Dozer watches the tray being taken away…. he looks PANICKED!!
Prevent screen from sleeping
I think you missed a spot.