Time to up yourtacogame!
So I decided to scrap that and just say PRAWNS!
You cannot go wrong!
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I do have a tendency to write what pops into my head.
I apologise if its off-putting! )
But dont fret if you cant find it I have a couple of substitution alternatives in the recipe!
This is one of my summer taco-bar essentials.
Partly because who doesnt love prawns?
And partly because it takes 2 minutes flat to cook!
PRO TIP:Were using medium / smallish prawns here, suitable size for tacos.
Which means they cook SUPER fast.
60 seconds on each side, max no more, otherwise they will overcook!
The tangy fresh flavour is a perfect match with seafood, and I highly recommend it withFish Tacostoo.
I use it for alltacosbut its especially good withfish tacosand prawns/shrimp.
Hence his name Dozer.
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