Butter, flour and parmesan.

Thats all you better make buttery parmesan shortbread biscuits.

And youll be amazed howfastthese are to make no cookie cutter required!

Parmesan Shortbread Biscuit - Butter, flour and parmesan (rosemary optional) is all you need to make these perfectly buttery, crumbly shortbread biscuits.

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Watch the 15 second videohereto see how easy these are to make!

PARMESAN BISCUITS

My mother makes these incredible parmesan biscuits that I frequently beg her to make.

Nor that they took all of 2 minutes to make the dough.

Parmesan Shortbread Biscuit - Butter, flour and parmesan (rosemary optional) is all you need to make these perfectly buttery, crumbly shortbread biscuits.

Why didnt you tell me before?!

If Id known they were that easy, I would have been making them myself!

I dont know, she said calmly.

Parmesan Shortbread Biscuit - Butter, flour and parmesan (rosemary optional) is all you need to make these perfectly buttery, crumbly shortbread biscuits.

I just never thought of it.

They arent that special.

I gasped, flabbergasted.

Parmesan Shortbread Biscuit - Butter, flour and parmesan (rosemary optional) is all you need to make these perfectly buttery, crumbly shortbread biscuits.

Thats so typical of you, she said.

Just because its got cheese in it.

OK, well thats true.

Parmesan Shortbread Biscuit - Butter, flour and parmesan (rosemary optional) is all you need to make these perfectly buttery, crumbly shortbread biscuits.

I couldnt argue with that.

Except these are cheesy.

You barely need the recipe for this.

Parmesan Shortbread Biscuit - Butter, flour and parmesan (rosemary optional) is all you need to make these perfectly buttery, crumbly shortbread biscuits.

Thats what this is.

for close to $10.

And you get less than one batch of this!

Parmesan Shortbread Biscuit - Butter, flour and parmesan (rosemary optional) is all you need to make these perfectly buttery, crumbly shortbread biscuits.

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I have 2 words of caution about these:

1.

To nibble with wine:These are brilliant to have as nibbles.

But they go a littletoo wellwith wine.

3 Ingredient Parmesan Biscuits Nutrition

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An endless viscous cycle.

So as with #1, just make a double batch.

OK, so #1 may have happened to me last weekend.

Parmesan Shortbread Biscuit - Butter, flour and parmesan (rosemary optional) is all you need to make these perfectly buttery, crumbly shortbread biscuits.

And come to think of it, #2 as well.

Nagi x

PS c’mon do not count the biscuits in the photos below.

I can tell you now, there are 5 missing!!

!