So, What to do with all that fennel…
Stuffed Squash. 1/2 gallon Fennel Stock. Toasted Fennel Au Gratin. Some of the stems and some of the fronds were destined to become stock, which became soup. But in my 20s, I discovered this delicious vegetable and fell promptly in love! And theres a lot to love about it! Luckily, like saffron, a little goes a long ways. Some of the stems and some of the fronds were destined to become stock, which became soup....