Tandoori Chicken recipe
Butter Chicken,Chicken Tikka MasalaorTandoori Chicken??
But dont worry, you wont miss the chargrill flavour in this Tandoori Chicken recipe.
Tandoori Chicken Marinade
Heres what you need for the Tandoori Chicken Marinade.
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Kashmiri Chilliis what gives Tandoori the signature red colour.
you could easily increase the redness with a drop or two of red food colouring.
12 to 24 hours is best, or 48 hours.
While this is a baked tandoori chicken recipe, its a ripper on the barbie too.
And off the charts amazing if cooked over charcoal!
Minted Yogurt the freshness of the mint and cool yogurt pairs so well with all things Indian.Recipe below.
Side Salad* try thisIndian Tomato Salador use the same dressing with slices of cucumber.
Otherwise, check out this South Indian-styleCabbage & Carrot Salad with Coconut.
A simpler alternative isEveryday Cabbage Salad(its in the recipe notes).
Flatbreads When naan is in hot demand, I reach for myEasy No Yeast Flatbreads.
- Fresh side salads are less common in Indian cuisine, vegetables tend to be cooked.
So dont get too caught up about an authentic fresh side salad go with what you like!
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