Perfect for feeding an army.
My friends call me Baby Hands.
I do everything I can to avoid hand shots, but sometimes it just has to be done.
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Enough about my Baby Hands, lets put the focus back on the food.
So Im going to do both of us a favour and simply list out the pros and cons!
PROS
1.
NO WASHING UP no pots, no pans, no baking tray, no cutting board, no bowls.
These are baked wrapped in foil which you better do otherwise the bread roll burns before the egg cooks.
The only kitchen equipment youll use is a knife to cut the top off the rolls.
FAST TO MAKE it will take you all of 4 minutes to assemble 4 to pop into the oven.
EAT WITH YOUR HANDS just like a burger!
MAKE AHEAD.Yes, you really can!
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Just assemble completely and wrap with foil, then leave them in the fridge until you need them.
Then pop them in the oven!
These are pretty boring just ham, eggs and cheese.
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Fill it with whatever you want!
BUDGET.Ham is cheaper than bacon.
And you dont need to use any fancy bread for this.
Just ordinary bread rolls.
Even stale is fine.
Once stuffed and baked, you wont be able to tell if they are fresh or stale bread.8.
FOOD ON THE GO.Because you could eat this with your hands, its great for on the go!
I was munching on this while wandering around packing up the props after taking the photo!
GREAT FOR A CAMP OUT.
Can you imagine how great this would be cooked over a campfire??
Just place it on the edge of the fire near (not on) hot coals.
The foil traps the heat well and it will cook in no time!
SO, SO TASTY.Why I havent put this as #1 is beyond me!
This is a great way to use up bread rolls that are slightly stale.
CONS
1.
Arent my wrapping skills shocking?
You should see the presents I wrap!
Well, you wont, because I wont ever be showing you!
Dont toss the bread you scoop out!
Save it to make croutons or breadcrumbs.
Or how about thisChicken and Spinach Bread Bakeor thisCreamy Bacon, Chicken and Broccoli Bread Bake?
MORE BREAKFAST EGG RECIPES
Omelette
Frittata the classic done right!
