Homemade McDonalds Filet-O-Fish burger!
Its incredibly quick and easy to make Filet-O-Fish at home, and youdont even need to fry!
Plus, you’re able to make bigger ones at home.
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Ever notice how small the Maccers Filet-O-Fish are?
Those teeny fish burgers barely scrape the bottom of my stomach.
At least we can make proper meal-size ones at home!
A homemade fish burger with a crunchy crumb that tastes just like McDonalds Filet-O-Fish!
Its all driven by love of fried food vs waist and bottom expansion.
The bonus is clean hands no marshmallow fingers!
Were using fresh fish here, so warpage is the price we pay for true fish flavour and texture.
Im totally cool with that!
is all it took to ascertain that the Tartare Sauce is pretty standard.
Mayo, pickles / gherkins, capers, lemon juice, salt, sugar, parsley.
Its just my basicTartare Saucerecipe, minus dill plus a touch extra sugar (surprise, surprise ).
Though…. not as sweet and not quite as soft… but close enough!
But any processed cheese will do.
Or you could be a real rebel and userealcheese.
Nandos Peri Peri Chicken Burgerchicken marinated in a homemade flavour bomb Peri Peri sauce
Veggie Burger Meatless made amazing.
Puts those doughy bricks at the shops to shame!
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And more fish recipes!
Homemade Filet-O-Fish Burger (BAKED!)
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