These juicy Greek Meatballs rock!
), or as a meal with a salad.
Monday Meatball Mania is here!
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So on the last Monday of every month, we each publish a meatball recipe.
And that, my friends, is the only rule.
Giant meatballs, mini meatballs, stuffed meatballs…..ahh, the possibilities are endless!
Today, Ive kept it respectably normal with these Greek Meatballs.
One day Im going to shock you with an outrageous meatball creation…. just you wait!
These Greek Meatballs are a step up from the basic meatball recipe.
Grated red onion provides a fabulous flavour base as well as making these meatballs gorgeously juicy.
Oh, and garlic of course.
Wouldnt be Greek if there wasnt garlic in it!
Just pop all this in a bowl, then squidge away with your hands to mix it all together.
Greek Meatballs are dusted lightly with flour before pan frying.
I really love this touch, but its not essential, you could actually skip it.
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But even if you dont have cucumber, plain yoghurt will work well too.
Or make a big Greek Meatballs dinner plate with a side ofGreek Saladand pita bread mmmmm!!!
Nagi xx
PS If you really want to go all out, serve this withEasy Soft No-Yeast Flatbreads!
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No washing up and lip smackingly delish even the kids went nuts over them!
LIFE OF DOZER
Took Dozer camping the weekend!
He really needs to learn camping etiquette i.e.
Lucky it was a private campsite so it was just my friends and I.
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