Fish Fingers so perfectly golden and crunchy itshard to believe theyre BAKEDrather than fried!
Say bye-bye to the boxes in the freezer aisle.
YES you’ve got the option to!
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Just look at this pile of golden fish fingers!
Dont you just want to devour them all??
So we give it a little helping hand by toasting it beforehand.
What goes in Fish Fingers
And here are the ingredients you need.
See the recipes notes for more suggestions and fish to avoid.
The breadcrumb coating is nicely flavoured, so you dont need a ton of flavour in the sauce.
You just want something wet.
Even a squeeze of fresh lemon juice would suffice here!
What to serve with Fish Fingers
Heres a few suggestions for things to serve on the side.
And its freezer friendly fromfrozen!
I know those boxes of frozen fish fingers are tempting for a convenience meal.
Take out of freezer, throw it on a tray, bake from frozen.
you’re free to bake homemade fish fingers from frozen too!
But these taste better, theyrewaybetter for you and you know exactly whats in them.
Win, win, win!
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