You call it Chili, we call it Chilli Con Carne.
Serve over rice, or corn chips for dunking.
Or make a cosy Southern meal withCornbreadorCornbread Muffins!
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This is a reader-favourite recipe included by popular demand in my debut cookbookDinner!
Though apparently, theres evidence that traces the origins of Chili to Spain.
Die-hard Texan Chili fanatics will tell youits illegal to add beans into Chili.
What is Chilli Con Carne?
It looks likeBologneseand is cooked like Bolognese except theres a load of Tex-Mex spices added.
Its supposed to be spicy but I wont judge if you cant handle the heat!
How and what to serve with Chili
Ah, the fun part how to serve it!!
In baked potatoes;
Over pasta;
Topped with corn bread batter and baked Tamale Pie!
In soft rolls Chili Sloppy Joes;
On hot dogs Chili Dogs!!!
Its like a deconstructed Nachos but saucier.
And yall know I love my sauce!!!
Nagi x
Chilli Lovers!
Dont miss:
Chilli Con CarneWatch how to make it
This recipe features in mydebut cookbook Dinner.
The book is mostly new recipes, but this is a reader favourite included by popular demand!
And from the first time I published this post in Winter 2016.
Yes, I said Winter.
He doesnt understand what that is.
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