It injects extra flavour without overpowering the natural flavour of beef, and makes the meat tender.
Terrific for any key in of steak for grilling or pan searing!
Beef Steak Marinade
Steaks are like wine the more you spend, the better they are.
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Juicier, more flavour, more tender, no random bits of sinew throughout.
Use this marinade for economical steaks it will make the flesh more tender and add flavour.
Do not use this for expensive, prime grade beef steaks!
This steak marinade makes steaks juicier and enhances the flavour rather than overpowering the natural flavour of beef!
Its actually easy to make marinades that infuse flavour into steaks.
But its harder to make marinades that enhancewithoutaddingtoo much flavourinto the steak.
You want the steak to taste mainly of (gasp, shock horror!)
Not overwhelmed by marinade flavour!
What goes in Beef Steak Marinade
Heres what you need for the Steak Marinade.
It does not make this steak taste Asiany, we only use a bit!
Worcestershire is pretty intense in flavour so you only need a bit to add savoury flavour into things.
12 to 24 hours is best.
you’re free to also freeze it immediately then it will marinate as it thaws!
Pan fry or grill it, and marvel at how JUICY and FLAVOURFUL your steak is!!
But I couldnt resist adding a smidge of garlic butter on top!
You could also serve it with aCreamy Mushroom SauceorCreamy Peppercorn Sauce, or evengravy.
As for sides, its pictured with buttered baby potatoes and a classicRocket/Arugula Saladwith Shaved Parmesan.
Here are some more suggestions for great sides!
Sides for Steak Dinner
So….whos in the mood for a STEAK DINNER now?
Updated 2020 with new photos and brand new video!
No change to recipe.
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