Made with 1 part balsamic vinegar to 3 parts olive oil, plus salt and pepper.
A fantastic standby because Balsamic Vinegar Dressing lasts for 3 to 4 weeks.
So make a BIG BATCH!
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Thats all you better know.
My job is done.
Just kidding!!!
I have one more little thing to share.
The better the quality of the balsamic vinegar and olive oil, the better the dressing.
There is nothing wrong with making this using your run-of-the-mill balsamic vinegar and olive oil.
It is just that it gets better the better the quality.
Not just for the dressing.
There are leafy greens.
Then there areleafy greens.And if you are lucky enough to grow your own, I envy you.
The operative word there being beautiful.
I scoffed this down for lunch 2 seconds after I snapped that photo!
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These all last for 2+ weeks, most for 3 weeks.
