The sauce is incredible.
Cosy food thats simple to prepare!
Honey Mustard Chicken
Talk about a fully loaded one pan meal!
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There is serious flavour going on here.
A honey mustard sauce is awesome as it is.
And add golden brown roasted potatoes….and then you have one seriously incredible one-pan meal!!
It is the flavour as well as the thickener.
I add honey to balance out the flavour because otherwise it is quite tart.
I use white wine for the sauce, but it’s possible for you to substitute with chicken broth.
Ive added directions in the notes for how to do this.
I recommend adding a touch of vinegar + sugar so it more closely resembles the flavour of the wine.
Honestly, check out this sauce!!
Its thick and luscious and theres PLENTY of it!!
People often talk about how a sauce is SO GOOD that you want to lick the plate.
Well, Ill tell you a secret….I did lick the plate.
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Or have you gotten used to how shameless I can be?
Nagi
PS I have made this Honey Mustard Chicken with other vegetables squeezed in too!
Like carrots and swedes.
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Anything that will roast in the baking time is perfect.
I dont recommend watery vegetables though as they might ruin the sauce!!
Andlets be friends on Pinterestso you could see all the delicious recipes Im pinning!
