Amazing what you’ve got the option to make with plain bread!

Also a superb morning-after recovery food.

Highly recommend drowning in maple syrup for optimal experience.

Maple syrup being poured over bacon French toast muffins

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These are great food-on-the-go!

These little morsels came about when I was having a bunch of friends over for brunch.

So rather than making one big casserole, I decided to make individual french toast muffins.

Tray of bacon French toast muffins and closeup

And….well…..they worked!

It was really handy being able to make 2 muffin trays (24) at the same time.

And even better, I made most of it the night before then just assembled it in the morning.

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This is a great way to use up stale bread.

And you’re free to prepare ahead the night before!

It really doesnt take that long!

Bacon French Toast Muffin Nutrition

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Time to expose my embarrassing pudgy Baby-Hands again.

But for good cause so you might see that its like mini pull-apart breads!

I love that you might just pick bits off and eat it with your hands.

Its great food-on-the-go, I just pop a couple in a paper bag and snack on them like muffins.

Having said that though, there is no denying that maple syrup catapults these into another universe.

Come on, you knowbacon and maple syrupis a match made in heaven!

Can you imagine it?

Cinnamon French Toast Sticks andBites!