This Asian Salmon Salad will knock your socks off.
No more boring salads!
Its just TOO HOT to cook!
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Apparently Sydney is suffering through a record breaking heat wave.
Im off to Japan this week!
Stay tuned for live updates of my travels onInstagram!
Bring on the food.
And yes, thoughts about this Asian Salmon Salad are noticeably absent too.
Theres a glimpse into my mind and how it wanders!!
Actually, I made this salad on Saturday.
It wasnt as much of a stinker (Aussie slang interpretation:stinking hot day!
)but it was still hot enough for me to avoid stove time.
Thus this Asian Salmon Salad was born.
The salmon is gorgeous hot, warm or at room temperature.
Personally I even love it cold.
This salmon would be absolutely divine served on rice to soak up all that gorgeous sauce.
But I really did enjoy it as a salad.
Or less if you have the Asian Sesame Dressing already in your fridge ready to go.
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Im happy to be adding anothergiant saladto my recipe collection!
Especially one thats made with a protein other than chicken or prawns / shrimp.
Something a little different, ridiculously delicious, loaded with all the good stuff.
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Should I give him the last piece of salmon?
Should I….?
?
